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Roasted Chicken with Potatoes and Asparagus: A Culinary Journey

This recipe combines succulent roasted chicken with flavorful roasted potatoes and tender asparagus, all drizzled with a luscious sauce. It’s a dish that’s both comforting and elegant, perfect for a weeknight dinner or a special occasion.

 

**History:**

 

The combination of chicken, potatoes, and asparagus is a classic one, enjoyed in various forms across many cultures. Roasting, a technique used since ancient times, enhances the natural flavors of the ingredients. The addition of a sauce elevates the dish, adding richness and complexity.

 

**Benefits:**

 

* **Protein-rich:** Chicken is an excellent source of lean protein, essential for muscle building and repair.

* **Nutrient-packed:** Potatoes provide carbohydrates for energy, while asparagus is rich in vitamins and minerals.

* **Balanced meal:** This dish offers a good balance of protein, carbohydrates, and healthy fats.

 

**Ingredients:**

 

* **For the Chicken:**

* 1.5 lbs boneless, skinless chicken breasts

* 1 tbsp olive oil

* 1 tsp paprika

* 1/2 tsp garlic powder

* 1/2 tsp onion powder

* Salt and pepper to taste

* **For the Potatoes:**

* 1.5 lbs baby potatoes, halved or quartered

* 2 tbsp olive oil

* 1 tsp dried rosemary

* 1/2 tsp garlic powder

* Salt and pepper to taste

* **For the Asparagus:**

* 1 lb asparagus, trimmed

* 1 tbsp olive oil

* Salt and pepper to taste

* **For the Sauce (Optional):**

* 1 tbsp butter

* 1 tbsp all-purpose flour

* 1 cup chicken broth

* 1/4 cup heavy cream

* 2 tbsp grated Parmesan cheese

* 1 tbsp chopped fresh parsley

* Salt and pepper to taste

 

**Instructions:**

 

**1. Prepare the Potatoes:**

 

* Preheat oven to 400°F (200°C).

* In a large bowl, toss the potatoes with olive oil, rosemary, garlic powder, salt, and pepper.

* Spread the potatoes in a single layer on a baking sheet.

* Roast for 20-25 minutes, or until golden brown and tender, flipping halfway through.

 

**2. Prepare the Chicken:**

 

* While the potatoes are roasting, prepare the chicken.

* In a small bowl, combine olive oil, paprika, garlic powder, onion powder, salt, and pepper.

* Rub the mixture all over the chicken breasts.

* Place the chicken on a separate baking sheet.

* Roast for 15-20 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).

 

**3. Prepare the Asparagus:**

 

* In the last 10 minutes of roasting time, prepare the asparagus.

* In a bowl, toss the asparagus with olive oil, salt, and pepper.

* Add the asparagus to the baking sheet with the potatoes.

* Roast for 8-10 minutes, or until tender-crisp.

 

**4. Make the Sauce (Optional):**

 

* While the chicken and vegetables are roasting, make the sauce.

* In a saucepan, melt butter over medium heat.

* Whisk in flour and cook for 1 minute, stirring constantly.

* Gradually whisk in chicken broth until smooth.

* Bring to a simmer and cook for 5 minutes, or until slightly thickened.

* Stir in heavy cream, Parmesan cheese, parsley, salt, and pepper.

* Cook for 1 minute more, or until cheese is melted and sauce is smooth.

 

**5. Assemble and Serve:**

 

* Place the roasted potatoes and asparagus on a platter.

* Top with the roasted chicken breasts.

* Drizzle with the sauce (if using).

* Garnish with fresh parsley, if desired.

* Serve immediately.

 

**Methods:**

 

* **Roasting:** This method involves cooking food in a hot oven, resulting in a crispy exterior and tender interior.

* **Sautéing:** This method involves cooking food in a small amount of fat over medium-high heat.

* **Simmering:** This method involves cooking food in liquid at a gentle boil.

 

**Nutrition (per serving, approximate):**

 

* Calories: 450-550

* Protein: 40-50g

* Carbohydrates: 30-40g

* Fat: 20-30g

 

**Conclusion:**

 

This Roasted Chicken with Potatoes and Asparagus recipe is a delicious and nutritious meal that’s easy to make and sure to please. The combination of flavors and textures is simply irresistible.

 

**Lovers:**

 

This dish is perfect for:

 

* Families looking for a healthy and satisfying meal.

* Individuals who enjoy simple, flavorful recipes.

* Anyone who appreciates the classic combination of chicken, potatoes, and asparagus.

 

Enjoy your culinary creation!

 

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