A Must-Try Recipe!
INGREDIENTS:
2 lb pork loin
1 can (12 oz) Coca-Cola
1/4 cup brown sugar
1/4 cup soy sauce
2 tbsp Dijon mustard
2 tbsp apple cider vinegar
1 tsp garlic powder
1/2 tsp onion powder
Salt and pepper, to taste
PREPARATION:
Preheat the oven to 350°F (175°C). Season the pork loin with salt and pepper.
In a bowl, mix together Coca-Cola, brown sugar, soy sauce, Dijon mustard, apple cider vinegar, garlic powder, and onion powder.
Place the pork loin in a roasting pan and pour the Coca-Cola mixture over the top.
Roast for 1.5 to 2 hours, basting occasionally with the sauce until the pork is tender and caramelized.
Let the pork rest for 10 minutes before slicing. Serve with the sauce from the pan.
ENJOY!
RECIPE: SPEND WITH PENNIES RECIPES
