ALL RECIPES

Irresistibly Creamy and Flavorful Chicken Salad with a Deli-Inspired Twist: Perfect for Picnics, Sandwiches, and Anytime Comfort Food

 

 

Chicken Salad with a Deli Twist is a versatile, creamy, and flavorful dish perfect for picnics, potlucks, or a quick lunch. This recipe blends tender chicken with classic deli-inspired flavors, creating a salad that everyone will enjoy. You can customize it with your favorite ingredients for a unique twist every time.

 

Ingredients

For the Chicken:

50g boneless chicken breast, diced

300g skinless chicken thighs, diced

1.5 tsp extra-virgin olive oil

1/2 tsp sea salt

1/4 tsp black pepper

1/4 tsp onion powder

For the Salad Base:

1.5 cups mayonnaise

1/3 cup celery, diced

1/4 tsp sea salt (to taste)

1/4 tsp black pepper (to taste)

Instructions

Step 1: Prepare the Chicken

In a bowl, toss the diced chicken breast and thighs with olive oil, onion powder, sea salt, and black pepper.

Heat a skillet over medium heat and cook the chicken pieces until golden brown and fully cooked (internal temperature of 165°F or 74°C).

Let the chicken cool completely before adding it to the salad.

Step 2: Mix the Salad Base

In a large mixing bowl, combine the mayonnaise, diced celery, sea salt, and black pepper.

Mix until well incorporated.

Step 3: Assemble the Salad

Add the cooled chicken to the mayonnaise mixture.

Gently fold everything together until the chicken is evenly coated with the creamy base.

Step 4: Chill and Serve

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to let the flavors meld.

Serve chilled, garnished with extra celery or herbs if desired.

Customization Ideas

Add More Crunch:

Diced apples or grapes for a hint of sweetness.

Toasted almonds, walnuts, or pecans for a nutty crunch.

Add More Flavor:

Dijon mustard for tanginess.

Chopped fresh herbs like parsley, dill, or chives.

Diced pickles or capers for a briny twist.

Make It Spicy:

A dash of hot sauce or cayenne pepper.

Add diced jalapeños or a sprinkle of chili flakes.

Serving Suggestions

Classic Sandwich: Serve between slices of fresh bread or in a croissant.

Lettuce Wraps: Use large lettuce leaves as a low-carb alternative.

On Crackers: Perfect for an appetizer or snack.

As a Salad Topper: Spoon over mixed greens for a light and refreshing meal.

Storage Tips

Refrigerate: Store leftover chicken salad in an airtight container in the refrigerator for up to 3 days.

Do Not Freeze: Mayonnaise-based salads do not freeze well as the texture will separate upon thawing.

Chicken Salad with a Deli Twist is a timeless dish that never goes out of style. Whether enjoyed on its own, in a sandwich, or as part of a larger meal, it’s a crowd-pleaser that brings comfort and flavor to any occasion.

 

Try it today and make it your own with your favorite additions!

 

 

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button