ALL RECIPES

Cheesy Bacon Beef Noodle

Introduction

 

Cheesy Bacon Beef Noodle Casserole is a comforting dish that combines the savory flavors of ground beef, crispy bacon, and gooey cheese with tender noodles. This recipe is perfect for family gatherings, potlucks, or simply a cozy night in. Its rich flavors and satisfying texture make it a beloved favorite among many.

 

### History

 

Casseroles have been a staple in American cuisine for decades, often created as a way to use leftovers and feed large families. The combination of meat, cheese, and pasta is reminiscent of classic comfort foods, making this dish particularly popular in home cooking.

 

### Ingredients

 

– **For the Casserole:**

– 8 oz. egg noodles

– 1 lb. ground beef

– 6 slices of bacon, chopped

– 1 medium onion, diced

– 2 cups shredded cheddar cheese

– 1 cup sour cream

– 1 can (10.5 oz) cream of mushroom soup

– 1 tsp garlic powder

– 1 tsp onion powder

– Salt and pepper to taste

– 1/2 cup milk

 

– **For Topping:**

– 1 cup crushed potato chips (optional for added crunch)

 

### Instructions

 

1. **Preheat the Oven:**

Preheat your oven to 350°F (175°C).

 

2. **Cook the Noodles:**

In a large pot, bring salted water to a boil and cook the egg noodles according to package instructions. Drain and set aside.

 

3. **Cook the Bacon:**

In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon and place it on paper towels to drain, leaving the drippings in the pan.

 

4. **Brown the Beef:**

In the same skillet with the bacon drippings, add the diced onion and cook until translucent. Add the ground beef, cooking until browned. Drain excess fat.

 

5. **Combine Ingredients:**

In a large bowl, mix the cooked noodles, beef, bacon, sour cream, cream of mushroom soup, garlic powder, onion powder, milk, salt, and pepper. Stir until well combined.

 

6. **Transfer to Baking Dish:**

Pour the mixture into a greased 9×13 inch baking dish. Spread evenly.

 

7. **Add Cheese:**

Top with shredded cheddar cheese. If desired, sprinkle crushed potato chips on top for added crunch.

 

8. **Bake:**

Bake in the preheated oven for 25-30 minutes, or until cheese is melted and bubbly.

 

### Benefits

 

– **Nutritional Value:** This casserole provides a good balance of protein from the beef and bacon, carbohydrates from the noodles, and calcium from the cheese.

– **Comfort Food:** It embodies the essence of comfort food, providing warmth and satisfaction.

– **Versatile:** You can easily customize it by adding vegetables like bell peppers or spinach for added nutrition.

 

### Nutrition Information (per serving)

 

– Calories: 550

– Protein: 30g

– Carbohydrates: 45g

– Fat: 30g

– Fiber: 2g

 

### Conclusion

 

Cheesy Bacon Beef Noodle Casserole is more than just a meal; it’s a hearty dish that brings people together. Whether you’re sharing it with loved ones during a family dinner or enjoying it solo, the flavors and comfort it offers make it a timeless recipe. Enjoy this delicious casserole and make it a staple in your home cooking repertoire!

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