🍽️ Grilled Steak Bites
Ingredients
• 1–1½ lb steak (ribeye, sirloin, or NY strip)
• 1½ tsp Chef Bae Seasoning
• 1 tbsp olive oil or butter
• Optional: garlic powder or fresh garlic
Instructions
1. Pat steak dry and season both sides with Chef Bae Seasoning.
2. Heat a skillet or grill pan over medium-high heat with oil or butter.
3. Sear steak 3–4 minutes per side (depending on thickness and doneness).
4. Rest 5 minutes, then slice into juicy pieces.
5. Finish with a light sprinkle of parsley if desired.
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🥔 Creamy Mashed Potatoes with Cheese Drizzle
Ingredients
• 2 lbs potatoes, peeled & cubed
• 4 tbsp butter
• ½–¾ cup warm milk or cream
• ½ tsp Chef Bae Seasoning
• Salt to taste
• Optional: melted cheddar cheese for topping
Instructions
1. Boil potatoes in salted water until fork-tender. Drain.
2. Mash with butter and warm milk until smooth and creamy.
3. Season with Chef Bae Seasoning and salt to taste.
4. Spoon onto plate and drizzle with melted cheese if desired.
5. Garnish lightly with parsley.
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🧀 Creamy Baked-Style Macaroni & Cheese
Ingredients
• 2 cups elbow macaroni, cooked & drained
• 2 tbsp butter
• 1 cup milk or cream
• 1½–2 cups shredded cheese (cheddar or blend)
• ½ tsp Chef Bae Seasoning
• Black pepper to taste
Instructions
1. In a pot, melt butter over medium heat.
2. Stir in milk and cheese until smooth and creamy.
3. Add cooked macaroni and stir to coat.
4. Season with Chef Bae Seasoning and black pepper.
5. Cook until thick, creamy, and irresistible.
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🥦 Buttery Seasoned Broccoli
Ingredients
• 2 cups broccoli florets
• 1½ tbsp butter
• ¼ tsp Chef Bae Seasoning
• Optional: garlic powder
Instructions
1. Steam or boil broccoli just until tender-crisp.
2. Toss hot broccoli with butter.
3. Sprinkle lightly with Chef Bae Seasoning.
4. Serve bright green and buttery (not mushy).
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