Breakfast Plate: Scrambled Eggs + Sausage + Home Fries 🍳🥔
Nothing fancy, just a classic breakfast that always hits—fluffy eggs, crispy potatoes, and sausage on the side for a solid brunch at home vibe.
📝 Ingredients:
• 6 large eggs 🥚
• 2 tbsp milk or cream (optional) 🥛
• 1 tbsp butter 🧈
• Salt + black pepper 🧂
• Optional: chopped parsley (for that little “look at me” sprinkle) 🌿
• 6 breakfast sausage links 🌭
• 1 tsp oil (only if your pan needs it) 🛢️
• 3 medium potatoes, diced 🥔
• 2 tbsp oil 🔥
• 1/2 tsp salt 🧂
• 1/2 tsp black pepper 🌶️
• 1/2 tsp paprika (optional) 🌶️
Directions:
1️⃣ In a bowl, whisk together the eggs, milk (if using), salt, and black pepper.
2️⃣ Heat the butter in a non-stick skillet over medium heat. Pour in the egg mixture and gently stir until fluffy and cooked to your liking.
3️⃣ Meanwhile, in another skillet, heat the oil and cook the sausage links until browned and cooked through.
4️⃣ In the same pan, add the diced potatoes, oil, salt, pepper, and paprika. Cook until crispy and golden, stirring occasionally.
5️⃣ Serve the scrambled eggs, sausage links, and home fries on a plate. Sprinkle with chopped parsley if desired.
Prep Time: 10 min | Cooking Time: 20 min | Total Time: 30 min
Kcal: 500 kcal per serving (approx.) | Servings: 3
