If you’re craving something savory and cheesy, these Bacon Cheeseburger Bombs are your answer! Crispy on the outside, with juicy beef, crispy bacon, and melty cheese on the inside. Perfect for parties, game day, or a delicious weeknight meal!
Ingredients:
1 lb ground beef
8 strips of bacon, cooked and crumbled
1 cup shredded cheddar cheese
1 can refrigerated biscuit dough
1 tsp garlic powder
Salt and pepper to taste
2 tbsp melted butter
1 tbsp sesame seeds (optional)
Instructions:
Preheat your oven to 375°F (190°C).
In a skillet, cook the ground beef with garlic powder, salt, and pepper. Once browned, stir in the crumbled bacon.
Roll out biscuit dough and flatten each piece. Place a spoonful of the beef and bacon mixture in the center, top with shredded cheddar cheese, and fold the dough over to seal.
Brush each bomb with melted butter and sprinkle with sesame seeds (if using). Bake for 12-15 minutes, until golden brown and cheese is melted.
Serve warm and enjoy these cheesy, bacon-filled delights!
