Apple Cinnamon Roll Pecan Bake.
Ingredients
2 cans Pillsbury Grands Cinnamon Rolls.
1 can Apple Pie Filling.
1/2 cup Chopped Pecans.
Icing: Use the icing containers included in the cinnamon roll cans.
Instructions
Preheat: Set your oven to 350°F (180°C).
Prep the Rolls: Open the cinnamon roll cans and cut each individual roll into bite-sized pieces (usually 4 to 6 pieces per roll).
Mix: In a large bowl, toss the cut-up cinnamon roll pieces with the can of apple pie filling and the chopped pecans until everything is evenly coated.
Bake: Spread the mixture into a greased baking dish. Bake for 40 minutes or until the dough is golden brown and cooked through.
Glaze: While the bake is still hot from the oven, drizzle the reserved icing over the top so it melts into all the nooks and crannies.
Pro Tip: This is even better if served warm with a scoop of vanilla ice cream!
