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Corn fritters have roots in various cultures, with variations found in Southern American cuisine, Caribbean islands, and even in South American kitchens. Traditionally, they were made to utilize fresh corn during harvest, turning a simple ingredient into a flavorful dish enjoyed by families across generations.
## Ingredients
– **Fresh corn kernels**: 2 cups (or 1 can of corn, drained)
– **All-purpose flour**: 1 cup
– **Cornmeal**: ½ cup
– **Eggs**: 2 large
– **Milk**: ½ cup
– **Green onions**: ¼ cup, finely chopped
– **Cheddar cheese**: 1 cup, shredded (optional)
– **Baking powder**: 1 tsp
– **Salt**: ½ tsp
– **Black pepper**: ½ tsp
– **Cilantro or parsley**: ¼ cup, chopped (optional)
– **Oil for frying**: Enough for frying
## Instructions
1. **Prepare the mixture**:
– In a large bowl, combine the corn, flour, cornmeal, eggs, milk, green onions, baking powder, salt, and pepper. Mix well until a batter forms. If using, fold in the cheese and herbs.
2. **Heat the oil**:
– In a deep skillet or frying pan, heat oil over medium heat. The oil should be hot enough that a small drop of batter sizzles when added.
3. **Fry the fritters**:
– Using a spoon or ice cream scoop, drop spoonfuls of the batter into the hot oil. Fry in batches, ensuring not to overcrowd the pan. Cook for about 3-4 minutes on each side or until golden brown.
4. **Drain and serve**:
– Once cooked, transfer the fritters to a paper towel-lined plate to drain excess oil. Serve warm with your favorite dipping sauce.
## Benefits
– **Nutritional Value**: Corn is rich in fiber and provides essential vitamins and minerals, including Vitamin C and folate.
– **Versatility**: These fritters can be made with variations, such as adding spices or different vegetables.
– **Quick to Prepare**: Ideal for busy weeknights or as a last-minute party snack.
## Nutritional Information (per fritter, approx.)
– **Calories**: 100
– **Protein**: 3g
– **Carbohydrates**: 12g
– **Fat**: 5g
– **Fiber**: 1g
## Conclusion
Savory corn fritters are not just a treat for the taste buds; they also reflect the rich culinary traditions of many cultures. Whether enjoyed as a snack or side dish, they bring people together. Perfect for gatherings, these fritters will surely impress your loved ones with their flavor and texture. Enjoy them fresh out of the pan for a delightful experience!
### Lovers of Corn Fritters
Whether you’re a fan of classic recipes or enjoy experimenting in the kitchen, these corn fritters are a must-try. Share them with family and friends, and watch as they become a favorite in your home!
