Huge Bacon Cheeseburger Burrito with Bacon Torte and Cream Cheese Sauce
Ingredients:
1 lb ground beef
8 slices bacon, cooked and crumbled
4 large flour tortillas
2 cups shredded cheddar cheese
1/2 cup cream cheese, softened
1/4 cup sour cream
2 tbsp mayonnaise
1 tbsp mustard
1 tbsp ketchup
1 small onion, diced
Lettuce, chopped
Pickles, sliced
Salt and pepper to taste
Preparation:
Cook the ground beef in a skillet over medium heat, seasoning with salt and pepper. Once cooked, set aside.
In a separate bowl, mix together cream cheese, sour cream, mayonnaise, mustard, and ketchup to create the cream cheese sauce.
Warm the tortillas in a dry skillet or microwave.
To assemble the burritos, layer a tortilla with cooked ground beef, crumbled bacon, shredded cheddar cheese, diced onion, chopped lettuce, and pickles.
Drizzle with the cream cheese sauce and top with a small bacon torte (a layer of crispy bacon).
Roll up the tortillas, folding in the sides, to create a large burrito.
Serve immediately and enjoy your HUGE Bacon Cheeseburger Burrito!
