Craving a comforting, hassle-free meal? This Heavenly Slow Cooker Rice Recipe combines simple ingredients to create a warm, satisfying dish perfect for any occasion.
Ingredients:
1 cup uncooked long-grain rice (jasmine or basmati recommended)
4 cups chicken broth (or vegetable broth for a vegetarian option)
1 cup shredded cheddar cheese (or your preferred cheese)
1 cup cooked, diced chicken (or cooked sausage for added flavor)
1/2 teaspoon garlic powder (optional)
Optional Add-Ins:
1/2 cup chopped vegetables (e.g., broccoli, peas, bell peppers)
1/2 cup cream or milk (for a creamier texture)
1/4 cup Parmesan cheese (for extra cheesiness)
Instructions:
Prepare the Slow Cooker:
Lightly grease the interior of your slow cooker.
Combine Main Ingredients:
Add uncooked rice, broth, shredded cheese, and diced chicken to the slow cooker.
Stir gently to mix evenly.
Cook the Rice:
Cover and cook on LOW for 2–3 hours, until the rice is tender and most liquid is absorbed.
Stir halfway through to ensure even cooking.
Incorporate Optional Add-Ins:
In the last 30 minutes, add any desired vegetables, cream, or Parmesan cheese.
Serve:
Once the rice reaches a creamy consistency, stir, season with salt and pepper to taste, and serve warm.
This recipe offers versatility and ease, making it a delightful addition to your meal rotation.
