Iowa Party Bites Recipe: A Crowd-Pleasing Snack

Get ready to impress your guests with Iowa Party Bites, the ultimate snack for football season, game nights, or any gathering! These bite-sized treats pack the perfect combination of crunch and creamy, cheesy goodness. With just a few simple ingredients and minimal prep, you’ll have a flavorful appetizer that’s easy to make and impossible to resist.
Ingredients
1 bag tortilla chips (scoop-style chips work best)
8 oz cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup sour cream
1/4 cup diced green onions
1/4 cup cooked and crumbled bacon (optional, for extra flavor)
1/2 tsp garlic powder
1/4 tsp paprika
Salt and pepper to taste
Instructions
Step 1: Prepare the Filling
In a medium-sized mixing bowl, combine the softened cream cheese, shredded cheddar cheese, sour cream, diced green onions, and crumbled bacon (if using).
Add the garlic powder, paprika, and a pinch of salt and pepper. Mix until well combined and creamy.
Step 2: Assemble the Bites
Lay out tortilla chips on a large serving platter or baking sheet.
Spoon a small dollop of the creamy cheese mixture into each tortilla chip.
Step 3: Serve or Bake
Option 1 (No-Bake): Serve immediately as a cool, creamy snack.
Option 2 (Baked): Preheat your oven to 350°F, place the assembled bites on a baking sheet, and bake for 5–7 minutes, or until the cheese is slightly melted and bubbly.
Tips for Success
Use Scoop-Style Chips: They hold the filling better and make serving easier.
Make Ahead: You can prepare the filling ahead of time and assemble the bites just before serving.
Customize the Toppings: Add jalapeños, diced tomatoes, or avocado for extra flavor.
Iowa Party Bites are perfect for any occasion and guaranteed to be a hit with family and friends. Try them out at your next gathering and watch them disappear!