Cheesy Vegetable Bake
Ingredients:
1. **Vegetables:**
– Broccoli
– Cherry tomatoes
– Bell peppers (red, yellow, green)
– Carrots (optional)
2. **Sauce:**
– Cooking cream or milk
– Grated cheese (like mozzarella or cheddar)
– Spices (such as salt, black pepper, and garlic powder)
3. **Olive oil:**
– For sautéing or seasoning
#### Preparation Instructions:
1. **Prepare the Vegetables:**
– Wash the vegetables thoroughly and cut them into medium-sized pieces.
– In a skillet, heat some olive oil over medium heat, then add the broccoli, bell peppers, and carrots, stirring until the vegetables are slightly tender.
2. **Prepare the Sauce:**
– In a separate bowl, mix the cream with the grated cheese and spices.
3. **Assemble:**
– In a baking dish, layer the sautéed vegetables, then pour the sauce over them.
– You can add more grated cheese on top.
4. **Cooking:**
– Preheat the oven to 180°C (350°F) and place the dish in the oven for 25-30 minutes, or until the cheese melts and the top is golden.
5. **Serving:**
– Remove the dish from the oven and let it sit for 5 minutes before serving.
Enjoy your meal!
